100% grass-fed (or better: self-grazing) Galloway cows from Belgium.
The Galloway cows are not raised for consumption in a first place, but have a "purpose", which is the maintenance of Natuurpunt natural reserves in Flanders. They spend most of their lives outside, looking for food, grazing on grass and herbs, walking many kilometres. This is not only good for the soil fertility (and thus for climate, because a fertile soil absorbs CO2 from the atmosphere, read more here
), but also for you, because the meat is richer in omega 3, vit A, D, E and other important nutrients. The meat is darker and firmer than (partially) grain-fed meat. When the cows are eventually sacrificed, all parts are used, incl. the bones and organs. The meat is vacuum-packed and frozen, so that nothing goes to waste!
This meat is always available at the shop, but pre-ordering guarantees you that you will get what you want!100% grass-fed meat has many advantages over grain-fed meat.